MH India Trips•Food Guide
Dhokla
Gujarati Snack Culinary
Gujarat, India
THE LEGACY
Heritage Culinary Chronicle
An ancient Gujarati steamed snack, mentioned in texts from the 16th century.
Key Spices & Ingredients
- Fermented chickpea flour batter
- Tempered with mustard seeds & green chilies
Signature Dining Recommendations
Das KhamanAhmedabad
Culinary Dossier
Place of OriginGujarat, India
Culinary RegionWest India India
CategoryGujarati Snack
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